Mission The Edible Campus Program aims to address local food insecurity by repurposing underutilized spaces for sustainable food production, turning waste into food, and engaging students as growers and producers. We train students in practices that address social, economic, and environmental aspects of sustainability and help them to reclaim their personal connection to the land and their food.
Membership Benefits • Connect with like-minded individuals in Isla Vista and the broader UCSB community while giving back. • Earn certified volunteer hours to boost your resume and make a positive impact on the environment. • Learn to grow food affordably in your apartment or through community gardens. • Expand your culinary horizons by learning to grow diverse and culturally significant foods at home. • Enjoy the physical and mental health benefits of gardening. • Help create a more sustainable campus and community by promoting local food production.